Menu

Tabernash Tavern offers a welcoming and relaxed atmosphere where Executive Chef Alberto presents an array of globally-inspired dishes. The menu features a variety of appetizers, entrées, soups, salads, and desserts that are updated regularly to reflect seasonal ingredients and new creations. With the constantly evolving menu, there is always something new to explore and savor at Tabernash Tavern.

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seasonal salad and lobster ceviche served over chips

* Gluten Free Friendly

Please notify your server of any allergies before ordering as not all ingredients are listed.

We are not able to guarantee 100% allergy or gluten free zone!

☻ These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions